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 Assistant F & B Manager
Date Job Posted: 29-Jul-2010
Location: Lydenburg
3-5 years management experience, Strong individual, must be male EE, must have good references, Admin skills + tertiary qualification an advantage
Duties:
Food and Beverage Management which includes staff management and stock management of both the Bar, Kitchen and Restaurant
Co-coordinating of Restaurant Activities including the creation of menus
Personnel Management, including time management, leave management and shift adjustments
Banqueting Management including Weddings, Corporate Functions and Special Occasions
Conference Co-ordination, including tea breaks, meals and any special requests that the guests require
Managing all activities with regards to the day to day management of the Hotel and Safari Camp
Compiling of Week and Month End reports
Creating and maintaining an easy reference filing system
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