Chef de Partie (Veg Section) - Exclusive Cape Winelands Estate

Heritage Hospitality Recruitment Date Job Posted: 07-Aug-2018

Location: Stellenbosch

Heritage Hospitality Recruitment has a new vacancy for an experienced Chef de Partie to join the kitchen brigade of a beautiful,modern Estate situated between Stellenbosch and Somerset West in the Cape Winelands. The position is for the Vegetable section in the Hot kitchen.

Requirements

  • Must have qualifications from a recognized chef school
  • At least 4 years’ experience
  • Worked in similar 5 star establishments
  • Good work ethic, hardworking, honest, goes the extra mile, above and beyond what is required
  • Be able to work 3 double shifts a week
  • Have own transport
  • Fluent in English

This is a fantastic opportunity for a young chef to be exposed to culinary elegance and excellence.

Please send your CV, Profile Photo and Food Photos


Job ID
215587
Job Title
Chef de Partie (Veg Section) - Exclusive Cape Winelands Estate
Employer Type
FT/PT
Province
Town/City
Stellenbosch
Salary Type
Monthly
Salary
Negotiable
Start Date
Asap
Meet all the necessary requirements listed in the job description
Are eligible to live and work in the country specified in the job description