Chef de Partie

Leapfrog Hospitality Recruitment Date Job Posted: 10-Sep-2018

Location: Kruger National Park

Matric/ Must have a minimum of 2 years' cooking experience as a senior CDP in a well-recognized establishment. Good all rounder in the kitchen. A tertiary education is essential. Creative and hardworking with a willingness to be innovative.

Duties:

- Preparing of food

- Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard

- Effective daily management of the pastry kitchen ensuring that the pastry section produces thenecessary breads, croissants, danish pastries, ice creams, sorbets, cakes, biscuits and desserts.

- Maintaining fridges and stores to the highest hygiene and stock rotation standards

- Communicating with kitchen and lodge front of house staff to ensure the smooth running of the department

 

 


Job ID
219102
Job Title
Chef de Partie
Employer Type
FT/PT
Province
Town/City
Kruger National Park
Salary Type
Monthly
Salary
RNeg DOE Live In
Start Date
Immediately
Meet all the necessary requirements listed in the job description
Are eligible to live and work in the country specified in the job description