Chef de Partie

The Collection by Liz McGrath Date Job Posted: 30-Oct-2018

Location: Cape Town

The position of a Chef de Partie for The Conservatory Restaurant has become available at The Cellars-Hohenort Hotel in Constantia.

 

Minimum Experience and Qualification Required:

  • Previous experience in a 5-star hotel kitchen or similar environment
  • Must be hard working and dedicated
  • Must be motivated, enthusiastic and energetic
  • Must be a team player, with a positive attitude
  • Must be willing to work shifts
  • Must be able to work under pressure
  • Own transport preferable

 

Key Performance Objectives:

  • Full Responsible for the running of the section required
  • Ordering of products, quality and quantity control of product
  •  Performing duties and following instructions to the fullest
  • Performing job title with pride and a high standard of hygiene
  • Strong communication skills and working with in a tight team unit
  • Resourceful, out the box thinking and creativity

 

Please send your application/CV  by no later than Monday 5th November 2018. 


Job ID
224852
Job Title
Chef de Partie
Employer Type
FT/PT
Province
Town/City
Cape Town
Salary Type
Monthly
Salary
Unspecified
Start Date
ASAP