Chef de Partie

The Collection by Liz McGrath Date Job Posted: 30-Oct-2018

Location: Cape Town

The position of a Chef de Partie for The Conservatory Restaurant has become available at The Cellars-Hohenort Hotel in Constantia.

 

Minimum Experience and Qualification Required:

  • Previous experience in a 5-star hotel kitchen or similar environment
  • Must be hard working and dedicated
  • Must be motivated, enthusiastic and energetic
  • Must be a team player, with a positive attitude
  • Must be willing to work shifts
  • Must be able to work under pressure
  • Own transport preferable

 

Key Performance Objectives:

  • Full Responsible for the running of the section required
  • Ordering of products, quality and quantity control of product
  •  Performing duties and following instructions to the fullest
  • Performing job title with pride and a high standard of hygiene
  • Strong communication skills and working with in a tight team unit
  • Resourceful, out the box thinking and creativity

 

Please send your application/CV  by no later than Monday 5th November 2018. 


Job ID
224852
Job Title
Chef de Partie
Employer Type
FT/PT
Province
Town/City
Cape Town
Salary Type
Monthly
Salary
Unspecified
Start Date
ASAP
Meet all the necessary requirements listed in the job description
Are eligible to live and work in the country specified in the job description