Location: cape town
Sous chef, Cape town waterfront
Restaurant and events venue.
Candidate should be well spoken well-presented and passionate about the industry.
perfect for well-organized person, with exceptional cookery skills and fine dining flair.
5-6 years exp with in respected establishment. Must have own transport.
Should have worked up the ranks and have stable employment track record.
Top restaurants experience, with banqueting experience.
Salary R15 000-16000
Must be willing to relocate to the midlands.
Email cv in ms word to apply.