Restaurant Group seeks to appoint a Restaurant General Manager to join the team of one of their high end restaurants situated along the Atlantic Seaboard. Must have:
- At least two years general management experience in a high volume restaurant operation
- Sound financial acumen and understanding of food and beverage operations
- Strong leadership skills and able to lead from the front
- Excellent understanding of hospitality
- Willing to work shifts
- Very well presented with excellent communication skills in English
Only candidates already based in Cape Town will be considered.