BUJ 10175 - Pastry Chef

Professional Career Services Date Job Posted: 11-Jan-2019

Location: Sandton

Employer Description

Upmarket African Restaurant in Sandton

Job Description

  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Maintain a lean and orderly cooking station and adhere to health and safety standards


  • Culinary Qualification
  • Pastry Qualification


  • At least 3 - 5 years Pastry Chef experience
  • Must have strong staff management skills
  • Proven experience as Pastry Chef, baker or relevant role
  • Great attention to detail and creativity
  • Organising and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
  • Assisting Head Chef with creating new dishes and menu items

Salary / Package

R23 000 - R25 000 based on experience

Job ID
Job Title
BUJ 10175 - Pastry Chef
Employer Type
Salary Type
R23 000 - R25 000 based on experience
Start Date
Meet all the necessary requirements listed in the job description
Are eligible to live and work in the country specified in the job description