BUJ 10175 - Pastry Chef

Professional Career Services Date Job Posted: 11-Jan-2019

Location: Sandton

Employer Description

Upmarket African Restaurant in Sandton

Job Description

  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Maintain a lean and orderly cooking station and adhere to health and safety standards


  • Culinary Qualification
  • Pastry Qualification


  • At least 3 - 5 years Pastry Chef experience
  • Must have strong staff management skills
  • Proven experience as Pastry Chef, baker or relevant role
  • Great attention to detail and creativity
  • Organising and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
  • Assisting Head Chef with creating new dishes and menu items

Salary / Package

R23 000 - R25 000 based on experience

Job ID
Job Title
BUJ 10175 - Pastry Chef
Employer Type
Salary Type
R23 000 - R25 000 based on experience
Start Date