Restaurant Head Chef WNR2220

What Next Recruitment Date Job Posted: 14-Jan-2021

Location: Port Elizabeth

A Restaurant part of a Group is looking for an experienced Head Chef to lead the team.

  • Job brief
  • We are looking for a creative and proficient fine dining Head Chef / Executive chef  
  • Responsibilities
  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs ( as the business requires in conjunction with GM )
  • Supervise kitchen staff’s activities and manage kitchen staff
  • Arrange for equipment repairs with General manager
  • Rectify arising problems or complaints
  • Perform administrative duties with regards to purchases etc.
  • Comply with hygiene regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Requirements
  • Proven working experience as a Head Chef / Executive chef in Fine dining establishments
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs
  • Degree in Culinary  / or diploma or related certificate

Please forward a full CV, recent photo and contactable references

Job ID
Job Title
Restaurant Head Chef WNR2220
Employer Type
Port Elizabeth
Salary Type
R22K Live Out
Start Date